The Ship Tavern
12 Gate St, London, WC2A 3HP
Reviewed Sunday 12 April 2009
The Ship Tavern in Holborn
This Sunday we decided to try a traditional pub after yesterday’s not so great experience. We went to the Ship Tavern pub in Holborn. It is close to Sir John Soane’s Museum and not far from Covent Garden. Like many pubs you can get fish & chips (haddock dipped in our homemade beer batter & served with chips, minted pea puree & homemade tartare sauce – £9.95), a Tavern burger (home-made 8oz beef burger with mature English cheddar, smoked bacon, chips & Bloody Mary ketchup – £9.55), a whole baked camembert (baked in its box & served with a chunk of crusty bread & a fig & chilli marmalade – £6.95) but also some less usual meal like the Doorstep sandwiches Fish finger (breaded cod goujons with homemade tartare & rocket leaves – £5.55) I promise to try next time I come here. We ordered roast beef with Yorkshire pudding, roasted vegetables with horseradish sauce (£12.95) and a Crisp Pork belly served with buttered mash potato, green beans, port gravy & spiced apple sauce (£9.95) and two beers (Budvar).
The roast beef was all right but it wasn’t hot enough and it was badly cut so it was quite tough. It was not overcooked. The Yorkshire pudding was very good, the roasted potatoes were well done too. The crisp pork belly was excellent! It has been a long time since have eaten a nice pork (it was at Botin restaurant in Madrid – considered to be the oldest restaurant in the world – where their beef was wonderful too. It just lacked some better sauce). The meat was tender and the skin nicely crispy. It was so good that I worry I might not have it done the same way next time I come back!
Roast beef
Crisp pork belly
The two courses
Cost and conclusion: The lunch was excellent and all for £29.70. This was a very nice discovery and we plan to go there again!